High on the Hog: How African American Cuisine Transformed America
6.7
May 2021
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
First Air Date:
2021-05-26
Last Air Date:
2023-11-22
Status:
Returning Series
Original Country:
US
Original Language:
en
Number of Seasons:
2
Number of Episodes:
8